Fix-It Chili

by Bob
Categories: Traditional Chili
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Published on: September 19, 2013
Fix-It Chili
  1. 1 28oz can crushed tomatoes
  2. 4 ripened tomatoes
  3. 2 15.5 oz cans black beans or kidney beans or combination
  4. 1 lbs cubed beef
  5. 1/4 cup soaked cracked wheat
  6. 1 med red bell pepper
  7. 1 large yellow onion, chopped
  8. 3 large cloves garlic, minced
  9. 2 tablespoon oil
  10. 3 teaspoon chili powder
  11. Chopped red onion and cheddar cheese to sprinkle on top
  12. Cayenne pepper, salt, and chopped jalepenos to taste
  1. Chop tomatoes and bell pepper and add to pot. Also, add chili powder, cayenne pepper, salt, and jalapenos (more peppers, the better). Continue to cook for 15 minutes, allowing the liquid from fresh tomatoes to come out into the chili. Stir frequently. Then, drain and rinse beans in lukewarm water and add to chili. Cook on medium heat for 10 minutes and then cover pot and simmer on low for 20-25 minutes, stirring frequently.

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